Santa Gertrudis Bulls for Sale

ANNUAL SALE – 20 September
“Gyranda”, Theodore
Sale starts 12noon
Bulls available for inspection from 8:30am
ICPA catering and coffee van available

Over 200 bulls are available annually. The very best of these will be available as rising two year olds at the annual on property sale in September. Premium paddock bulls are available year round with the latest generation coming on stream after semen testing each year in July/August.

No corners cut to deliver you bulls that are guaranteed to perform – immediately and for years to come. No technology ignored, no stone left unturned to breed better bulls today than thought possible a generation ago. Heavier at a younger age, quieter, a more market driven carcase and without ever sacrificing fertility.

2017 Gyranda SALE TEAM

The Future of beef… balanced performance

Click here to view Online Catalogue

Click on the Lot to view sire notes & larger image

Sale Bull Selection Tool

Click here to open sale bull selection tool


All sale bulls have been vaccinated for 5 in 1, Vibrio (2 shots), Tick Fever, 3 day and Long acting Botulism.

Semen Morphology and Vet Check.

All bulls have had a full Bull Soundness Evaluation Check (VBBSE) looking at all aspects of bull fitness including eyes, feet, sheath and structure. Only those with a clean bill of health are sold.

All bulls have had a semen morphology test. Only those with more than 50% normal semen and no faults exceeding pre-determined limits are sold.


We aim to have our sale bulls on a steady plain of nutrition up until sale day with enough feed so you can see their potential but not so much that they melt when you take them home or breakdown. We will never lot feed and the vast majority of their nutrition is from pasture and crop.

This year’s sale team were weaned onto buffel pasture in April 2016 and fed a grain supplement for six weeks through controlled intake feeders. They were then put onto a lucerne/wheat irrigated crop interspersed with periods on buffel  from June to November.

They were the only class of cattle we managed to keep on crop over a very hot and dry summer. They were on a forage sorghum crop with supplementary grain fed through controlled intake feeders. This crop too was interspersed with periods on buffel pasture.

From June to September 2017 the sale bulls have been on one of the best Barley crops we have ever produced. Again they have been supplemented with a low heat grain ration through controlled intake feeders.

2017 open Day

Click on the following link to find out more information on the 2017 Gyranda Open Day